Cá thu rim kiểu tứ xuyên

Nhà hàng thế giới nghiêng 23 độ 5- Cá thu là loại thực phẩm rất giàu đạm, thịt cá ngọt, chắc. Với cách chế biến đơn giản và nhanh chóng dưới đây, bạn sẽ có một món ăn rất thơm ngon và đầy đủ dưỡng chất.

Nguyên liệu:

- 300g cá thu tươi
- Tỏi, ớt cay tươi
- 2 muỗng nước mắm
- 1 muỗng đường
- 1 muỗng cà phê bột nêm
- 1 muỗng nước lọc

Cách làm:

- Tỏi ớt băm nhỏ

- Trộn đều hỗn hợp gồm 2 muỗng nước mắm, 1 muỗng đường, 1 muỗng cà phê hạt nêm, 1 muỗng nước lọc, 1 muỗng tỏi ớt băm nhỏ
Cá thu rim tỏi ớt tuyệt ngon mà dễ làm 3

- Cá thu rửa sạch, để ráo, chiên với một ít dầu

- Khi cá đã chín vàng đều hai mặt cho hỗn hợp đã pha ở trên vào nấu thêm chừng 10 phút cho cá ngấm gia vị, gần cạn nước thì tắt bếp

- Dọn cá ra đĩa, dùng với cơm nóng là ngon nhất. Đặc biệt những ngày mưa như này các mẹ làm món cá ngon thế này cả nhà vui lắm nhé.
Nguồn: Sưu tầm

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