Bò Nấu Sữa


Vật liệu:

Bò nấu sữa có các nguyên liệu sau:
- 600g thịt bò filet hoặc nạm, gầu, sụn
- 1/2 lít sữa tươi
- 200g khoai tây
- 200g nấm rơm búp
- Ngò, cà, ớt
- 2 muỗng súp bột năng
- Tiêu + muối + đường + bột ngọt + 4 tép tỏi, dầu ăn + xì dầu + chanh + dầu mè.


Cách làm:

Cách làm bò nấu sữa có các bước sau:
- Thịt bò: Xắt miếng hình chữ nhật dài 4cm x 2cm. Lau khô thịt bò. Ướp thịt: 2 muỗng cà phê tiêu + 2 muỗng súp đường
+ 2 thường cà phê bột ngọt + 2 muỗng súp nước tỏi + 1 muỗng cà phê dầu mè để thịt thấm 30 phút đến 1 giờ.
- Khoai tây: Luộc chín, bóc vỏ, xa hoa, xào sơ với tiêu, muối, bột ngọt.
- Nấm: Gọt chân sạch, ngâm nước lạnh pha 1 muỗng súp bột năng 10 phút, rửa sạch, xào sơ + tiêu.
- Ngò: Rửa sạch, cà, ớt: tỉa hoa.
- Tỏi: Bằm nhuyễn cho nước ấm vào vắt lấy nước.
- Chanh: Xắt miếng vừa ăn. Bột năng cho 3 muỗng súp nước lạnh vào quậy tan.
- 2 muỗng súp dầu phi nóng cho thịt bò vào xào nhanh tay cho thịt thật thấm cho nước dừa xiêm vào, để lửa riu riu vớt bọt, thịt bò gần mềm cho khoai + nấm. Bò mềm cho sữa tươi vào nêm lại vừa ăn cho bột năng vào, thịt bò sanh sánh là được.
- Múc thịt bò ra thố. Rắc tiêu + ngò.
- Dọn kèm bánh mì + muối tiêu chanh.

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